@movernie
On the MOVE to the Grand Opening of Tempura Keisuke located inside Chef’s Hall in the heart of the Financial District.
“Tendon” – Tempura on rice is what being served here at Tempura Keisuke.
Whether you work in the financial district to grab lunch or dinner or you crave for a good bowl of Japanese Tempura and rice, Tempura Keisuke is worth your visit.
Congratulations to Jason and his team with this new venture!
Wow! This Keisuke Tendon at Tempura Keisuke is really tasty and delish! This is what I like about this bowl of Tendon. Tempura was lightly battered so you can still taste the ingredients itself. The sauce was just a hint on each tempura and on the rice so it’s not salty and not overpowering. The rice were steam cooked with high quality Japanese rice. And on top of that, it came with a bowl of miso soup? That’s good value for sure.
Each tempura was unique and it’s big pieces and super tasty.
At $18.90 CDN + tax, this is a very good price proposition especially for an eatery located in the heart of the downtown financial district. The tendon was super tasty, good value and good portion.
Keisuke Tendon comes with:
– 3 Giant Tempura Prawns
– 1 giant Hokkaido Sushi Grade Scallop Tempura
– 1 Yam; 1 Eggplant; 1 Zucchini; 1 Lotus Root; 2 Green Beans; 1 Seaweed + Pickled Ginger
– Original or Spicy Sauce
– Japanese steamed rice
– A bowl of miso soup
Indulging this meal while listening to music outside the patio at the Chef’s Hall was such an incredible dining experience.
@tempura_keisuke is now open for business from Tuesday to Saturday from 11:30 AM to 9:00 PM! Come check them out and mention “MoVernie” sends you here!
Click here to view the entire menu at Tempura Keisuke.
Tempura Keisuke (Inside Chef’s Hall) – Toronto, Ontario, Canada
Website
Located in: Richmond-Adelaide Centre
Address: 111 Richmond St W, Toronto, ON M5H 2G4
Phone: (416) 300-9081
Our dining experience was provided and hosted by Tempura Keisuke. However, as always, the opinions expressed in this post is entirely our own.
